查看完整版本: [轉貼]茄汁鱼片(图解)

[轉貼]茄汁鱼片(图解)

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    原料: 草鱼600克、洋葱1/2个，青椒1个，菠萝片100克、姜片10克。

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    调料：番茄酱4大匙、白醋1大匙、酱油1大匙、白糖1/2匙、香油1大匙、生粉1大匙、蛋白1个、盐1/2匙、酒2大匙。
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NE];qx?u      洋葱，青椒切块。
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    鱼片用酒、蛋白、生粉拌匀。
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热锅中放油，稍加煸炒。
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;xzw`3b/ez6y 炒至七分熟，放进洋葱，青椒。3x1U%yn#F

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然后再倒番茄酱。7tY Y]DG6X+Y5[
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0C7G#oun ~3uQ 茄汁鱼片就完成啦!

好红啊，不知道这种酸甜味的菜吃起来是怎样的感觉