风萧 2007-1-13 19:18
西芹炒百合
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准备材料：西芹、花生、胡萝卜、水发百合。
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将以上材料洗浄，并切成马耳朵形状。 R!ss
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将花生烤熟，去皮。
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姜切丝，蒜切成蓉。
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开火，锅内放油。r4C+})q%o}
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待油热后，姜丝和蒜蓉放入锅内，爆香。
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将原料倒入锅中翻炒。7eU;V@(G{ s8J"t
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放少许盐。 R H$sXE4}
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少许鸡精。
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花生倒入锅中翻炒，淋明油。Pnb3u RMN_+o
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出锅，装盘。{Qc+M6z)R!d Wt
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