风萧 2007-2-5 19:50
翡翠银芽炒面
这里说的翡翠就是蒜苔(因为有绿有白,我就给它起这个好听的名字),银芽就绿豆芽,面就是在菜场买的蒸熟的面条.先来张PP,好让大家看得清楚
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用量:面1斤,蒜苔16根,绿豆芽0.5斤,y7[b8ekgn
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下来我们就要把锅放到火上,到入1人份的油
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等油热冒烟的时候放入干辣椒和花椒炝锅,不用放葱蒜这些料,因为我用的是蒜苔`6_:N^|3]WcB
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倒入蒜苔和绿豆芽翻炒,加入盐,生抽,味精,待菜熟了以后加入少量的水,以免炒面的时候粘锅
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放入事先买来的熟面,把菜和面翻炒均匀,使其入味&aeyf)c O
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看得我直流口水%E[acN8A1z3Q/B